Menu development
Build a menu with a clear concept, balanced flavours, and a distinctive identity. Explore the journey from the first idea to a menu your team can deliver consistently.
Chris Grotvedt · Seminars for your team
Seminars
Shared knowledge. A clear direction. A stronger team.
For your bar or restaurant team, or your employees — seminars shaped around the people in the room and the challenges you face. From building menus and setting up bars to PR, media, and brand building, I share experience from the hospitality industry that you can bring back to your own workplace.
From the menu to the story you tell.
Bar setup & workflow
Plan a bar around the people who work in it. Equipment, stations, preparation, and practical workflows that support good service.
PR & media
Find the stories worth sharing, shape your message, and understand how to work with the press and media to give your venue a voice.
Brand building
Define what your bar, restaurant, or brand stands for — and connect its identity, communication, and guest experience into a coherent whole.
The approach
Built around your people and your ambitions.
Your team
For bar and restaurant teams, managers, and employees — with topics selected for your experience, roles, and goals.
Your focus
Explore one subject in depth or combine several themes into a seminar shaped around what matters to you.
A shared conversation
Room for questions, real examples, and discussion of your own challenges, so the ideas connect with your everyday work.
Let’s start a conversation
What would you like to develop together?
Tell me about your team, the topics you’d like to explore, and your preferred date. We’ll discuss a format that fits.
Send an enquiry